Healthy Ageing 2011 Conference

Partners & Exhibitors

Kerry Ingredients & Flavours

Kerry is a world leader in developing, manufacturing and delivering technology-based ingredients, flavours and integrated solutions for the food and beverage industry.

By integrating Kerry’s ingredients, bio-ingredients and flavours divisions in a single business entity, Kerry Ingredients & Flavours is now one of the largest ingredients and flavours companies in the world, with unique abilities to help customers bring consumer-preferred products to market faster, and at optimal cost.

International experience in dairy technologies and protein hydrolysis underwrites our unique protein portfolio: Dairy Proteins (Ultranor™), Hydrolysed Proteins (Hyprol™), Functional Proteins, plus specialised protein fractions.

Combined with Kerry’s taste expertise and applications capabilities, our protein solutions are optimised for specific applications and customer needs globally, enhancing functionality, improving nutritional compositions and boosting consumer acceptance in food, beverage and nutrition products.

Our capability is backed by global insight into the factors driving demand in the sophisticated specialist nutrition market.

The GELITA Group companies manufacture highest quality gelatine under the trade name GELITA®. This gelatine is used in a variety of applications in the food, photographic and pharmaceutical industries. In addition, a whole range of special gelatine products is available for specific applications.
As innovative market leader and competent partner, we market this unique product on a worldwide basis and also provide high-quality technical and applications support to our customers. In this way, we are able to help our business partners to develop new products.
In other words, we are much more than just a supplier of raw materials.

Fonterra is the largest global provider of dairy ingredients and a world leader in dairy innovation.  At the forefront of dairy protein research and development for over 40 years, Fonterra creates highly functional proteins tailored to the changing needs of today’s consumers and our customers. 

The ability of nutrition to improve consumer wellbeing and reduce healthcare costs is gaining increased recognition.  As populations continue to age, nutritional products that address the specific health needs of the aging become increasingly important.   Dairy ingredients provide health benefits ranging from essential nutrition to muscle and bone health.

Through careful engineering, Fonterra creates a wide range of solutions from milk, including  clean-tasting proteins that can be formulated into a range of products and formats suitable for this group of consumers. Supported by nutritional science, consumer and market insights, Fonterra is a world leader in ageing nutrition.

Solae is the world leader in developing innovative soy-based technology to the food, meat and nutritional products industries. Solae provides solutions that deliver a unique combination of functional, nutritional and economic benefits to our customers. At Solae, the journey to innovation begins with nature. We take one of nature’s best resources, the soybean, and create nutritious and great-tasting ingredients. Our goal is provide solutions for today while innovating for tomorrow. With more than 1,000 products used by more than 3,500 customers, Solae’s soy ingredients are enjoyed by consumers around the world in products such as baked goods, beverages, nutrition bars, meats, vegetarian meals and much more. Headquartered in St. Louis, Missouri, USA, with annual revenue exceeding $1 billion, the company was formed through an alliance between Bunge Limited and DuPont.

COSUCRA Groupe Warcoing is a Belgian group dedicated to develop, produce and promote Natural Ingredients from chicory and yellow pea. We provide Solutions for Healthy Food in more than 40 countries worldwide by means of a specialized sales network.

Cosucra Groupe Warcoing offers a multitude of services throughout your product development: Sales Service, Marketing Service, Technical Service,Regulatory Service, Nutritional Service

Cosucra Groupe Warcoing’s Nutrition & Health promoting ingredients are:

Fibruline^®range - Chicory inulin

Fibrulose^®range - Chicory oligofructose

Pisane^®range - Pea protein isolate

Swelite^®range - Pea fibre

Exafine^®range - Pea hull fibre

Nastar^® range - Pea native starch

Lonza is one of the world’s leading suppliers to the pharmaceutical, healthcare and life science industries. In the nutrition sector, Lonza offers a portfolio of branded health ingredients. Carnipure™ is high quality L-Carnitine, a nutrient essential for energy metabolism. Extensive research shows that Carnipure™ can play a beneficial role in many areas of health, such as sports nutrition. Carnipure™ supplementation can support exercise recovery by reducing tissue damage and muscle soreness as well as decreasing the production of free radicals after exercise. Products displaying the Carnipure™ quality seal on the packaging show the consumer that they contain pure L-Carnitine from Lonza.